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Kitchen Equipment Services

We are part of a family of companies that form Compass Group USA, and it was our sister companies providing food services that inspired us to create this single point of contact, end-to-end solution for reactive repairs, preventative maintenance and capital projects for all kitchen equipment; available across the country, regardless of a client’s facilities services provider.

Using an equipment-specific QR code, a work order is automatically generated for service and managed from request to completion by a project manager specializing in food service equipment. Watch the video above to see how the program works.

Benefits include:

  • Single point of contact for all equipment service needs, regardless of the number of required suppliers and equipment
  • 24/7/365 client service center, leverages network of licensed professionals, leading to faster response times and shorter downtime for equipment
  • Communication milestones during service process for greater transparency with clients
  • Standardized workflow and invoice management
  • Proactive recommendations, including a tailored preventative maintenance plan for site-specific equipment

White Paper & Case Study

Read more from our subject matter experts in the case study and white paper linked below.

For additional information, contact the department directly via email at [email protected]


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